New Year's Eve Catering

---

Build Your Order (Ala Carte)

Chilled Jumbo Shrimp Cocktail (1 Dozen)

+$54.00

House Made Smoked Fish Dip (1 pint, served with everything bagel crisps)

+$28.00

Crab Rangoon Dip (1 pint, served with crispy wonton chips, heat to serve)

+$30.00

Classic Peruvian Ceviche (1 pint, served with crisp corn tortilla chips)

+$28.00

Tzatziki Dip (1 pint, kalamata olives, fresh pita)

+$20.00

Miniature Jumbo Lump Crab Cakes (1 dozen, with classic old bay tartare sauce, heat to serve)

+$84.00

Assorted Sushi Platter (24 pieces; rolls and nigiri, wasabi, pickled ginger & soy)

+$70.00

Bermuda Fish Chowder (1 quart, served with seasoned oyster crackers, heat to serve)

+$35.00

Lobster & Roasted Butternut Squash Bisque (1 quart, served with toasted pumpkin seeds, heat to serve)

+$45.00

DIY Maine Lobster Rolls (4 per order, Maine Lobster meat, buttered brioche buns, toast buns before serving)

+$120.00

---

Pick-Up Time

Pick-Up Time

Choose One 12/31/23 - 4:00 pm 12/31/23 - 4:30 pm 12/31/23 - 5:00 pm 12/31/23 - 5:30 pm 12/31/23 - 6:00 pm